Valpolicella San Cassiano
San Cassiano
0805119151564
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Valpolicella San Cassiano, grapes from Corvina 70%, Molinara 15%, Rondinella 15%

Valpolicella is produced by late harvest of clusters which are cut in early September and left on vines to dry for a week. We use 15% of Molinara, an ancient grape variety abandoned by many producers, that guarantees a salty taste with spicy notes. Fermentation takes place in stainless steel vats, without addition of yeasts. The wine is bright red and smells of cherry and red fruits. It has an elegant and fine taste, with a good persistence.
Land of production, Monte Paradiso, Mezzane, Verona

Altitude, 400 mt above the sea
Varieties

Corvina 70%, Molinara 15%, Rondinella 15%

Vine training system, Pergola, 3300 vines per ha
Aging

Stainless steel vats for 12 months

Alcohol 13%
San Cassiano The wine are 70cl bottle size

All boxes are recyclable

Vat and duty is included in the price

Free delivery over 24 bottles

You can choose the delivery date after you checkout