Echenor Malbec, Argentina wine 6 bottle case
This Malbec is obtained by fermentation in barrique barrels for 30 days and is aged in stainless steel tanks until bottling.
Grape: using 100% Malbec grapes that are cold-soaked and fermented for 10 days
Features: The reddish purple color. The scent has a herbal coffee tone with a hint of fruit. The taste and aroma of fresh pepper reddish fruit.
Food Pairing: with veal, stronger pasta, red meat.
Serving temperature: 16 to 18 C
