Armagnac XO Vaghi Sublime brandy

Vaghi Armagnac
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Bas Armagnac XO 75cl Vaghi Sublime brandy packed in a gift box. a ideal XO Brandy

Bas Armagnac XO Vaghi Sublime brandy from the house of Baron de Sigognac from the Guasch family, whose vineyards of Ugni Blanc and Baceo are dedicated exclusively to producing Bas Armagnac
70 cl bottle Boulbène luxury case.

Bas Armagnac XO brandy Vaghi is a distinguished XO brandy that highlights the rich heritage of the Armagnac region in France.
This region is renowned for its unique distillation methods and ageing techniques, which contribute to the brandy's complex flavour profile.

The "XO" designation (Extra Old) indicates that the young brandy in the blend has been aged for at over ten years, allowing it to develop character and sophistication.

Tasting notes for Bas Armagnac XO Vaghi reveal a harmonious balance of rich fruit flavours, including dried apricots and figs, complemented by subtle hints of spices and oak.

The ageing process in old French oak barrels gives the brandy a smooth texture and a warm, lingering finish, making it a delightful choice for both connoisseurs and casual drinkers. Presented in an elegantly designed decanter, Armagnac XO Vaghi serves not only as a premium spirit but also as a collector's item. Its craftsmanship reflects a dedication to quality and tradition, making it an ideal gift for any occasion and a luxurious addition to any home.

Grape varieties used: 100% Ugni Blanc Distillation: Armagnac type boiler and distillation in a single heating at an alcohol content of 40%.
Ageing: Alcohol content: 15 years in 40% oak barrels.
Tasting notes: Amber colour with golden yellow reflections. Fresh nose with notes of mint and lemon balm, with a pleasant scent of cocoa. Delicate and light mouth marked by subtle notes of roasted coffee.

Stocked stored in our warehouse in Derbyshire, we deliver to all of the UK
All prices include the VAT and duty

Vaghi Bas-Armagnac from the family-owned by the Guasch family, his Bas-Armagnac, comes from the Gascony region of France and is produced only the best crus from that area, and vines are Ugni Blanc and Bacco
Armagnac is a result of the traditional distillation of white wine made of grapes from Gers and a few villages in South West of France. The name dates back to the gallo-roman times of Arminius.

The first known distillation was in 1411, and the first commercial activity involving Armagnac was registered in 1414 in France.