Michael Schafer Riesling Classic Trocken. A very racy lively pure riesling German wine
Michael Schafer - wine maker. The taste is close to a Burgundy but sweeter.Dornfelder Holle Red Nahe.Dornfelder Holle Red Nahe. German red wine
German sparkling wine Schafer Cuvee mild Sekt
German sparkling wine Schafer Cabinet Gold Sekt ( dry )Trocken
Hungry wine made from Schloss Koblenz. A sweet red wine, easy to drink, medium weight.german red wines styles .TRY IT if you like a little sweeter red wine.
Spatlese is a late harvest from the noble Riesling grape, Rudeshimer rosengarten blue bottle wine
Burg Layer Schlosskapelle trocken spatlese Weissburgunder Nahe
Burg Layer Schlosskapelle trocken Riesling Nahe. Full Dry Michael Schafer - German wine maker
Spatlese is a late harvest, medium style, a long taste of soft honey with a lemon after taste.There are lovely sweetness and acidity in a brilliant harmony.Burg Layer Schlosskapelle Spatlese Nahe. Send a bottle of German wine Michael Schafer - wine maker
Michael Schafer - wine maker. Honey in style but it is also medium bodied. Apricots. toffee, vanilla.Auslesen my order of prefernece is reversed. This is denser and more closed. This is a very high grade Auslese with enormous potential. This is a great Nahe wine.Burg Layer Schlosskapelle Auslese 99 Nahe.
Delicious now, it could last ten years, great balance, butter flavours. Long, long finish
This wine has a wonderfully complex nose, at first offering up limes, orange marmalade and tropical fruits bin end
Ice wine Burg Layer Johannesburg 2002 Tuesday, Icewine
Ice wine Burg Layer Johannesburg 2002 1/2 bottle. The Riesling grape was picked on Tuesday 10/12/2002. Michael Schafer has made a great Eiswein on a great vintage.
Ice wine Burg Layer Johannesburg 2002 Wednesday 1/2 bottle. This grape was picked on Wednesday 11/12/2002. The Tuesday picking was a great wine but the Wednesday was the best Eiswein vintage in Michael Schafer's life time. The Tuesday picking had reached to the Oechsle of 130 degree which has the power to make a great Eiswein. On the Wednesday it reached the concentration of 152 degrees Oechsle. Mr Schafer described this quality as "magic"
This is like liquid gold, honey and pineapple, close to syrup but has plenty of acidity to balance.Laubenheimer Trockenbeerenauslese 1/2 btls 97
Burg Munsterer Beerenauslese 1989 Michael Schaefer producing lovely aromatic wines particularly from the Riesling, Bacchus and Kerner Grapes. A good wine makers Herr Schaefer